Scuba Diving club,
Southern California
Cooking Measurements
and Conversions
|
Mearue |
Conventional Equivalents |
Metric Equivalent |
|
Drop |
1/60 teaspoon |
0.08 ml |
|
Dash |
1/8 teaspoon |
0.62 ml |
|
Teaspoon |
8 dashes; 1/3 tablespoon;
1/6 ounce |
4.93 ml |
|
Tablespoon |
3 teaspoons; ½ fluid ounce |
14.79 ml |
|
Once (weight) |
1/16 pound |
28.35 gram |
|
Fluid
Once (volume) |
2 tablespoons |
29.57 ml |
|
Cup |
8 fluid ounces; 16
tablespoons; ½ pint |
236.59 ml |
|
Pound |
16 ounces; ½ pint |
453.6 gram |
|
Pint |
16 fluid ounces; 2 cups; ½
quart |
473.18 ml |
|
Quart |
32 fluid ounces;4 cups; 2
pints;1/4 gallon |
946.36 ml |
|
Gallon |
128 fluid ounces; 16 cups;
8 pints; 4 quarts |
3.785 liters |
|
Peck |
2 gallons |
7.57 liters |
|
Bushel |
8 gallons; 4 pecks |
30.28 liters |
Abbreviations
|
Standard English |
|
|
Cup |
C |
|
Fluid Cup |
fl C |
|
Fluid Ounce |
fl oz |
|
Fluid Quart |
fl qt |
|
Foot |
ft |
|
Gallon |
gal |
|
Inch |
in |
|
Ounce |
oz |
|
Oint |
pt |
|
Pound |
lb |
|
Quart |
qt |
|
Tablespoon |
T or Tbsp |
|
Teaspoon |
t or tsp |
|
Yard |
yd |
|
Metric |
|
|
Millimeter |
mm |
|
Centimeter |
cm |
|
Meter |
m |
|
Kilometer |
km |
|
Milliliter |
ml |
|
Liter |
l |
|
Milligram |
mg |
|
Gram |
g |
|
Kilogram |
kg |
U.S.
Oven Temperatures
|
Description |
Centigrade |
Fahrenheit |
|
Very
Low |
120
- 140 |
250
- 275 |
|
Low |
150
- 160 |
300
- 325 |
|
Moderate |
180
- 190 |
350
- 375 |
|
Hot |
200
- 220 |
400
- 425 |
|
Very
Hot |
230
- 250 |
450
- 475 |
|
Extremely
Hot |
260
- 270 |
500
- 525 |
|
Water Frozen |
0 |
32 |
|
Water Boiling |
100 |
212 |
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Updated September 7, 2003